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THURSDAY RECIPE: Rajas poblanas with chicken. Tradition and technique in Mexican cuisine
This dish is an evolution of traditional recipes that combined chiles with cream and cheese. A Traditional Dish with a Modern Twist Rajas...
Chef Yerika
Feb 284 min read


Trompo Pastor: A Fusion of Tradition and Technique in Mexican Cuisine
The marinated meat is evenly threaded onto the vertical spit, allowing the heat to circulate consistently and for each layer to cook...
Chef Yerika
Feb 215 min read
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