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Culinary Techniques & Tips
Chef Yerika shares insights into professional cooking techniques, kitchen hacks, and food preparation tips. This category is designed to help Chef Yerika’s readers enhance their culinary skills and understand the nuances of Mexican and Peruvian gastronomy.
Chef Yerika
Dec 1, 20243 min read
Cochinita Pibil: A Culinary Journey to the Heart of Yucatan at Zazil
Cochinita Pibil: Una Celebración de los Sabores del Yucatán As Executive Chef at Zazil, Santana Row , every dish I create seeks to tell...
Chef Yerika
Nov 30, 20244 min read
Pre-Columbian Mexican Cuisine. Protagonists of Flavor.
Masa de maíz nixtamalizada en una olla de barro. Cocina Precolombina Mexicana. Today I invite you to a fascinating journey into the roots...
Chef Yerika
Nov 22, 20243 min read
Searing a Chile (Tatemar): Professional Techniques and Tips by Chef Yerika Muñoz
Tatemar Chiles: El Secreto del Sabor Auténtico Mexicano In Mexican cuisine, searing a chile is an essential technique that not only...
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